Example
Sprats with bread and egg
Entries marked EXAMPLE are not part of the contest, but if you like one, you can still give it a plate.
268 kcalC 34 gP 16 gF 9 g10 min1 serving
From the FunTastyQ recipe collection
Method 2 steps · 10 min
Boil the egg for about 7 minutes, then put it under running cold water for a minut. Peel and slice the egg.
Spread butter on the bread, add lettuce, sprat, boiled egg and on the top sprinkle chopped green onion.
Make your own version and take the stagePhotograph your breakfast and submit it. Only user entries compete.



